Honestly, after looking at their menu I didn’t even ask about GF and only ordered for the non-Celiac kids. Lots of flour and deep fried options. While they probably have food that doesn’t contain gluten ingredients, and seeing into the small kitchen, I don’t see how they’d be able to make anything Celiac Safe.
Putting a review here simply to save other Celiac customers the trouble of stopping in. It’s more of a full-menu Mexican restaurant than a taco shop.
— Not at all
— Not Much/None