Super soft and delicious donuts! All gf items are clearly labeled and they use separate equipment for gf items. Donuts are made in house. Great coffee as well
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Got an apple crisp donut here and it was so lovely! Such a soft and flavour donut; I was so pleased!! My sister got a Nanaimo donut and it was also excellent! The donuts were just under $4 too which I was thrilled about. Very adequately priced! Staff use specific tongs for gluten free donuts automatically which was great because I forgot to ask but it wasn’t an issue! Lovely place, will for sure be back!!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
NOT A DEDICATED GF FACILITY. They serve gluten containing food. Their oat milk is not certified GF oats and therefore contains gluten. Please be aware that you may need to ask for coffee equipment to be washed if you are celiac or are otherwise very sensitive.
The first time I had donuts here when they first opened they had a super strange after taste and were not good. I think they switched up the recipe because they are much better now. The donuts themselves don’t differ much, the flavour comes from the icing and toppings.
— Gluten-free items are marked on the main menu
— Most/All
— Average
They have clear labels on which items are gluten free and which ones are not. Both my husband and I had donuts. They were delicious. The first gluten free donut that tasted like I was eating a normal donut. My husband who can eat gluten even loved the donut. The latte and London fogs were delicious.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
So many gluten free pastry options!
— Most/All
— Excellent
NOT DEDICATED GF ANYMORE. They have gluten desserts mixed in, and their oat milk is not safe. Very disappointing. I’d stay away.
— Not at all
— Not Much
— Below Average
Update: Not Celiac friendly anymore. Highly disappointing
— Yes, the establishment is dedicated gluten-free
— Separate gluten-free menu
— Poor
This place is NOT dedicated gluten free anymore. They have gluten items and their oat milk(earths own oat milk) contains gluten. So pretty much anything with the espresso machine is risk for CC. If you have wheat allergies or severe reactions I would avoid. I’m sure you could still find some options but just now there is definitely a chance of CC. I’m not sure if the baked goods are still gf or not so I would ask. I’m sure black coffee and some other items would still be safe. They’re really nice there and seem to be somewhat educated but don’t go in thinking it’s 100% safe.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Average
Not dedicated gluten free any longer. When asked, this was the response.
Unfortunately we are not completely gluten free anymore. after a high demand for non GF products, we have introduced a few to our cafe. We do take the sanitization of our work space very seriously.
Be aware that their oat milk is NOT GF.
With such limited options for celiacs, I'm surprised they would listen to the non celiacs.
Too bad.
— Not at all
— Not Much/None
Great coffee and everything on the premises is gluten-free and vegan. Felt comfortable letting my daughter with celiac order anything which is really nice! Donuts are tasty.
— Yes, the establishment is dedicated gluten-free
— Good