We have eaten the shrimp tacos and potato fries here on two trips to Santa Barbara. The only digestive issue is that there is a LOT of raw cabbage in the tacos. Sadly, the sweet potato fries are NOT cooked in the GF fryer.Study their (2012) online menu, which contains info about what is GF and what isn't: http://www.padarobeachgrill.com/menu.html
Yes