We are here after the whale tour and they give 10% off for those tourists. There isn’t a separate GF menu and they’re aren’t a lot of GF options but our server knew of the options and fries are not one of them. I had a sandwich like a French dip but the bun came out really soggy on the bottom (possibly from the pickles on the plate) and was difficult to eat. But there are menu items that don’t have bread involved so it’s still worth a visit. It is a neat place.
— No gluten-free information on the menu