Review of Paddy's Irish Pub & Restaurant

Very odd experience I had here mainly due to the waiter we had. When I asked about having a lobster roll with a gluten free bun because I have an allergy, he told me those buns are terrible and he was going to have to look in the back go see if they had any. He also mentioned I could have cole slaw as a side instead of onion rings.

I was then served a regular lobster roll with cole slaw, and he said he forgot about my allergy and left before I could say anything. Then, he brought me a gluten free roll, and I proceeded to tell him I couldn’t eat it because of cross contamination… I finally got a lobster roll on a GF bun and it was very good.

I hate to put the restaurant down as a whole but this was just an odd and terrible experience that I had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good