This has been my favorite restaurant since before my celiac diagnosis and I was bummed to see not many GF items were listed on the menu. The good news is that I was able to modify each course without any fuss or upcharge to either eliminate or swap out gluten item (such as no brioche crumble on salad, swapped fries for veggies). They fry everything in the same fryer, so even the cute little fried Capers on the caesar are a no-go. The meal and service were fantastic and I am happy to know that I can still enjoy my favorite place!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent