Palmilla Cocina y Tequila

Got glutened here soooo bad. I should have been more careful. Taco tortillas default to flour, and like other reviews have said, corn tortillas are cross contaminated. Food tasted good but what happened to me after was not good lol

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Despite what the previous review stated, this is NOT a good spot for folks with celiac. The corn and flour tortillas are made in-house but are rolled out in the same space. So without tortillas, the only GF option was salad. The waitress said the chips were in a separate fryer and were safe to eat. However, after chips and a salad, I felt sick. I would not recommend eating here if you have celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I have celiac disease and am sensitive to cross-contamination. I was so pleasantly surprised to learn that all corn chips are homemade in a dedicated fryer (=nachos!) as are the homemade corn tortillas (=gourmet tacos!). The margaritas are fantastic as well. This was one of my fave restaurants before my diagnosis and remains one now that I know I have celiac disease:

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent