We stayed at The Wayback Hotel for four nights and had breakfast and dinner most every day. We were so impressed by the knowledgeable chefs (if you have an allergy, the chef will come to your table to take your order). Really enjoyed the Arroz con Pollo, pork tacos, ensalada verano and ensalata elotes. The fryer is not GF, so potatoes and tortilla chips are not safe, but otherwise a lot to choose from on the menu.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for breakfast/brunch
Good for dinner
Good for kids
Good for takeout
Good selection of healthy options
Good vegan options
Offers outdoor seating

Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.