I love Mexican food because I can normally have food that's gluten free (with a few tweaks). That being said, I happened upon this place by accident. They have a regular menu, but they denote what's GF. If you're celiac, stay away from the chips though (same fryer as flour items). I had the chicken fajitas with corn tortillas and they were delicious! Enough food for 2 meals. I also had the chicken tortilla soup (don't get the chips on top though), and it was very flavorful. My waitress/ bartender was very knowledgeable and very helpful. I will definitely be coming back!

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.