Panera

2 recent ratings
$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Salad

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
2 ratings

As rated by the community

41793 Nicole Ln
Temecula, CA 92591

Most Recent Reviews


Celiac

Overall Rating

Review


Nothing is safe here which is fine because none of it tastes that great anyway GF or not.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 year ago read full review

Celiac

Overall Rating

Review


I work at Panera and I would say it is not celiac safe. I have celiac and the only thing I get it the turkey chili because it's one of the only gluten free soups. The salad is cross contaminated and there is flour in the air a lot. The broccoli cheddar soup is NOT gluten free. The only reason I feel safe eating the turkey chili is because we bag boil and they all have separate ladles and covers. And if you do get the soup ask for it packaged to go because the for here bowls get contaminated. Overall, if you have to go to panera get the turkey chili during fall and winter, and get the Thai chicken soup during the spring and summer (they use tamari soy sauce in it).

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for takeout
  • Good selection of healthy options
  • Good vegetarian options
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Updated 1 year ago read full review

Overall Rating

Review


Panera uses gluten in almost all their salad dressings and soups. Totally unsafe to eat their foods. Not to mention cross contamination.

Celiac friendly?

No

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Salad

Categories

  • Delivery
  • Dinner
  • Healthy
  • Kid Friendly
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout
  • Vegetarian Friendly

Photos


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More Reviews


Overall Rating

Review


Panara is a good place for those who like salad and soup. Most of the soups are gf, and the broccoli cheddar soup, that most places out flour in it, has barely any flour at all! The staff is nice, and you can get the salad without the croutons. The only thing I don’t like is they don’t have gf bread. Other than that, I recommend this restaurant to everybody!

Updated 4 years ago read full review

Reviews of this Chain

Gluten Intolerant

Overall Rating

Review


A safe option would be their mango smoothie and green goddess chicken Cobb salad. Both are very good. They don't have many gluten free options and I'm not sure how safe they are about cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


Not completely gluten free, but when I told the woman “gluten allergy” she said the salads and a soup do not have gluten ingredients. She said they change gloves/use clean utensils and called it back as a “sideline.” I was eating in but they packaged it in a plastic to go with a lid to keep it separate.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten Intolerant

Overall Rating

Review


Terrible the lady at the register wouldnt even look into gluten free. She said we don't do that here. Like I was trying to get anything GF and she wouldn't even bother helping me or asking. But would help the next lady with her food allergy

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


I ordered the green goddess salad which is gluten free. But got sick after eating. I think it's a bit or miss thing due to cross contamination. But I won't eat there again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


Just avoid unless you want a beverage.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

More Info