Review of Panera

Website warns food is not for customers with celiac, heightened gluten sensitivity, or wheat allergy. In other words - they don’t commit to be careful about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good