Tried a gluten free Hawaiian pizza last night. I failed to check reviews on here before I ate 3 small slices of the 10 inch pizza. I wanted to write this review for two reasons. The first is that this is one of the better tasting gluten free pizzas I have had. The crust was crisp, the ingredients fresh tasting, and I enjoyed the pizza. With that said, I have celiac. I've been really strict with my diet over the past 2 months since diagnosed. My body was FINALLY feeling good and healing. This pizza 100% was cross contaminated...I'm in pain and miserable. If you do not have celiac, this pizza may be ok for you and it tastes good. However, if you have celiac do not risk it. I believe that the crust is gluten free but I would guess they either cross contaminated on the prep counter or possibly in the oven. No pizza is worth getting glutened for, consdering the pain and discomfort associated if you are celiac. Hard no from me.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent