They do have a gluten free menu and offer to alter any meal they can. I wish I had ordered of the menu. I had blackened Costa Rica mahi off the lunch menu. I had to sub white rice instead of grits. Fine. No lump crab with lemon butter sauce. I had less than half the food for $22. Very disappointing. The fish itself was wonderful. Staff tried hard but still a disappointing, very expensive lunch.
Yes