Paradise Sushi and Hibachi

You can eat rice, edamame and cucumber salad. Hope you arr not hungry and like bland food

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Gluten free items are listed on the menu but I’m not very adventurous so I stuck with California roll subbed with real crab, and an avocado cucumber roll. I confirmed with the sushi chef that he got the message about gluten free. It was fresh and tasty enough. I didn’t bring my own Tamari and the soy sauce was the wheaty kind so I did miss that. Probably will go again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I called ahead and spoke to a manager. I have celiac and cannot have even slight cross contamination. They told me they could make a habachi meal gluten free for me. I was sick about an hour later. If you eat here, I suggest only eating items labeled gf on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

This review is for all you can eat sushi. I’ve eaten here many times before my diagnosis and was a little unsure how it would go. On the menu they have a small selection of rolls that are marked gluten free. I called ahead and spoke with a member of the team and asked about gluten & cross contamination. He said to be sure to alert my server and request a separate menu for all you can eat. He also said if alerted to a gluten allergy, their sushi chefs will prep my rolls on in a separate space on a clean board with clean utensils. The server wrote on my menu “gluten allergy” so their chefs were alerted. Worked out great and didn’t feel sick! I did not have the miso soup or salad that comes with the meal.

Celiac friendly?

Yes