I was nervous about trying this popular restaurant that my friends enjoy. But when we decided to go I decided to test it out. The Chef was near out table and he told me no worries. There wasn't a separate menu, but the waitress found the list of what I could have. Their french fries are cooked separate, so of course I ordered them. I ordered a hamburger without the bun, which worked for me.

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.