I usually avoid diners because it’s too much risk, but this is an exception. I called ahead to check them out and the grill is only used for meat, no gluten and the broiled fish is all gluten free in its own pan. I’m not sure about other menu items as I didn’t ask and there is no gluten free menu. However, the manage made my meal for me to make sure there was no cross-contamination and seemed very knowledgeable. I ended up getting the fish.

Celiac friendly?

Yes

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.