Review of Parkside 23

The waiter, the kind you want for a waiter because you know he’s going to take care of your every need. Started with Brussel sprouts with thick cut bacon pieces and Parmesan cheese. Disappointing in that they were too raw for me… There should be some crunch but not that much crutch. Moving onto the seared scallops with smoked Gouda risotto… Off the hook delicious! Ended with gluten-free carrot cake muffin… OMG died and went to heaven!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good