Best gluten free pasta I’ve had!
— Most/All
— Excellent
Really delicious pasta dishes. Maybe one of the best pasta meal. We liked a lot!
Amazing home-made/fresh gluten free pasta, it was so good I'd have been worried it wasn't gluten free if I hadn't double checked with the waiter when he put it down! €2 supplement for gluten free but I thought it was worth it! There were allergen numbers marked on the menu and there were a couple of gluten free salads for starters but not deserts or pizza, though honestly the pasta is the main event. I'm only intolerant so didn't ask about cross contamination.The restaurant's thing is that they make their (gluten containing) pasta in the window, interesting to watch but you might want to ask for a table away from it if you're worried about the potential for flour in the air too. It was very busy when we went on a Monday night in August, worth using the WhatsApp number on the website to book.
— Some
— Excellent