Review of Pastiche Fine Desserts

92 Spruce Street, Providence, RI 02903

Overall Rating

Review


Few of their deserts are Gluten Free. They use nut flour which is an even bigger problem for me. Of course, all true Celiacs know that flour dust is in the air and is impossible to keep out of the "gluten free products." If you are wondering where you got "glutened," this could be the cause.

Celiac friendly?

No

Updated 6 years ago

Celiac