Patina Green Home and Market

No longer serving gluten free options so they are losing an entire demographic of customers with special needs. When asking the new owner why they removed the option, she stated they don't wish to continue offering their food on gf bread because they "sold out of it too fast and then customers would get upset if they didn't have it". They decided instead increasing supply to remove the gf optional together.

This place is great overall for other customers .

We miss it but don't go there if you are expecting gluten free. It should be taken off the safe eating list.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

No longer serving gf option. Used to be one of my favorite places, but now has new ownership. Such a disappointment.

Is there a gluten-free menu?

— No gluten-free information on the menu

No longer serving gf food. Don’t bother🙁 Ownership changed within the couple of years.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Wonderful service and food! I always am sure to say “gluten free bread” and say that I am a celiac. They are very mindful and know that it can sometimes be in the other ingredients that go into the sand which! They even include a gf cookie! I have never gotten sick here! I know that the ownership may be changing soon but I hope they keep this up.

Celiac friendly?

Yes

Tested Ham sandwich with my Nima and result showed that it was gluten free

Celiac friendly?

Yes

I’d heard that Patina Green’s home made GF bread was good. They will make any of their famous sandwiches with it. I got their world-famous ham and cheddar on GF bread. They even gave me a GF cookie instead of the standard cookie.I did not question on dedicated space because I’m only eating GF to support my daughter, but this is the kind of place you could interrogate on their practices and they’d answer every question with a smile.That bread—I couldn’t tell the difference between it and the regular stuff.