Not a gluten safe establishment. If a a celiac, do not go here. I asked about dedicated condiments, prep and utensils and it was clean they had no idea how to have a celiac safe set up. The only GF thing about this establishment is there there are two GF bread options but everything is cross contaminated with gluten. Rating based on GF aspect alone - staff was kind and service was quick.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor