They new pretty well about what celiac diseases is. Just asking they have gluten-free soy sauce in the back they’ll get you. also, I’ve asked to use distilled vinegar for their sushi. I only get the sushi bar there just make sure you ask for no crunchies on top(panko) I usually get the Alaskan roll and the cucumber roll. I’ve been going there for a while now and I still haven’t had a reaction yet. I haven’t tried the hot menu yet. But I do know the miso soup is gluten-free. Just let your waiter know.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dinner
Good for lunch
Good for takeout
Good selection of healthy options
Good vegan options
Good vegetarian options
Good with other allergies
Offers online ordering

Updated 2 weeks ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.