Review of perrone's

We were on our 1st vacation in almost 10 years. They came highly recommended, and boasted about their GF abilities when we asked. I had nothing else that evening, other than what I ordered, and they assured me it was safe. I was more sick that night then I have been in years. I felt terrible for days. My gluten symptoms are very specific and it was definitely gluten that made me as sick as I was. I was very clear about explaining that I had Celiac and would get very sick. They said no problem.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor