Review of Petit Cake MTL

The place is totally gluten free but they seem to specialize more in low-carb (think almond flour and artificial sweeteners). Everything I tried was really heavy and immediately made me nauseous. If gluten if your only dietary restriction, there are better bakery options.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for keto