Petite LouLou Creperie + Bar à Vins

All of the crepes are able to be made with GF batter. When I ordered the chef happened to be standing behind the server and he chimed in when he heard me needing GF order due to allergy and assured it would be handled with GF protocols. Ordered the spinach, tomato, pesto, and avocado crepe. It was good and I didn’t have any reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Awful!!! Not worth eating there! They microwave the eggs, it’s run by teenagers, and it’s not clean.

It needs to be run by adult mangers and actually have a chef!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

They have only a few GF offerings, but one of them is CREPES! While they use the same equipment as non-GF, if you tell them you're Celiac they follow a specific process to ensure the griddles are extremely clean before making yours. We had two and my wife did not have any sort of reaction.

Celiac friendly?

Yes