Review of P.F. Chang's

We had the best experience! Our server’s wife had celiac so he was really aware of everything and let us know the process in the kitchen and all the options that were available. They have separate plates and bowls for people with allergies so you know the kitchen staff is aware. The manager also stopped by and reaffirmed their precautions in the kitchen. 10/10 recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers outdoor seating