Review of P.F. Chang's

They have a lot of GF items marked on their menu but the staff did not seem very knowledgeable about cross contamination. I ordered the pad Thai and it came out with crunchy onions on it which made me worry about them being made in a shared fryer. The server went and checked with the chef and they said they weren’t made in a shared fryer … but I still felt very iffy about the whole thing. I ended up being okay symptom wise but I didn’t feel very safe ordering here. Wouldn’t be my A choice but if you are someone with gluten intolerance and not celiac, this place would be fine for you.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good vegetarian options