I was pleasantly surprised to discover that they updated their menu and kitchen and now offer a multitude of GF options. They have a dedicated GF fryer (with some of the best fries I have ever had!) and a dedicated GF cider line pouring Son of Man cider (a local hood river cidery that does craft basque style cider - a must try!). I will absolutely be back!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent