Review of Pho Noodle & Grill

So the last few times I have ordered here I have experienced symptoms from eating the “gluten free” stuff. Im not too sure what happened. But the symptoms were very clear and what I get when I get glutened.

I cant really recommend the quality given that they seem to be cross contaminating the boiled chicken or the pans in which they cook the “gluten free” rice.

So i gave a 2 because when dining in the gluten free chicken and rice is very white. But when getting it for take out, the rice always has a brown tint to it. This looks like it has soy sauce on it. However the very same dish does not have a brown tint to it in the restaurant. So if you are eating in it seems safe. If you are ordering take out it seems weird that the same dish looks brown. My wife has gotten the “gf” chicken and rice twice now with the brown tint to it. When i called and asked about it, the person on the phone did not offer a suitable explanation why the dish has such a different appearance when ordered while dining in versus to go.

Also, this is a gluten free app...so to get a five a restaurant should have all or almost all of their items available in gluten free form without any danger of cross contamination. This restaurant really tries. But there is no gf peanut sauce. There is also no gf soy sauce which honestly isnt that hard to do these days.

So until they give more choices and bone up for some gf sauces, ive got to give it a three.

people can eat gf food here and you wont go hungry....but there really isnt a whole lot of gf available.

Also the last few times I have ordered from here I have gotten glutened.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average