Review of Pho Saigon Garden

When I was asymptomatic, I ate there and think I did so safely. Two weekends ago, went there again (now I get obvious symptoms when glutened). Waitress assured me broth was gluten free, knew soy sauce was a no-go, and generally seemed to take me seriously. Got the seafood pho... Discovered a piece of cake crabmeat halfway through. After consulting the kitchen, the waitress said they had recently changed their supplier and THE CHEF DIDN'T KNOW IF THE FAKE CRAB HAD WHEAT. Guess what, I had obvious symptoms that night. I understand that vross-contact is always a risk, but this was an actual gluten-containing ingredient. Would be very hesitant to go again after this experience.