Pho Win Vietnamese Restaurant

Family restaurant serving traditional Vietnamese food including pho (rice noodle soup with meat). Owner will answer your questions about gluten and is knowledgeable about avoiding contamination. There is a language barrier so be clear with your questions. Almost all food on menu is gluten free but avoid wontons and avoid beef balls. Owner says that she uses a separate wok for pho when it includes beef balls (they have a wheat binder in them). She has a gluten free spring roll option too. According to owner, beef broth is slow cooked 16 hours - good for your gut! This is not a fine dining "feel" so be prepared for that and expect to pay $18+tax for your meal. However compared to Mr Red across the street there are many more GF options here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for takeout
• Offers online ordering