Review of Phoenix Asian Cuisine

NOT safe if you have Celiac. Ask them and they will tell you there isn’t a separate wok for gluten free. Everything has been cross contaminated in the cooking process. I know someone who works there and confirmed the safety. No separate kitchen space either so you’re just taking a big risk. I’ve personally got really sick, but I’m very sensitive to gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None