I ordered pasta here and was told that the gf pasta was “managed separately.” I had eaten here previously and a manager had assured me that the pasta was cooked with separate kitchenware in a separate space- it seemed ok the first time I went here. This time around, it appeared that this is not the case, as I got severely glutened here. I will not be returning, as I agree with the other recent reviews that this facility seems to be under the impression that they manage gluten free food safely, when indeed they do not understand how to properly manage food for those with Celiac and severe gluten allergies.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Average