Their menu says gf but when you call they say the chips and everything are all cooked in the same fryer. Very rude on the phone. Def a no go
— Not at all
— Not Much
— Poor
The waitress didn’t seem to care when I told her I had celiac. I was able to get a quesadilla on a corn tortilla, but it was very soggy. There are many better local Mexican restaurants, I wouldn’t go back!
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Below Average
I had a bad experience one time and haven’t been back since, miscommunication between waiter and cook . Before that incident I enjoyed eating here
— Not at all
— No gluten-free information on the menu
— Some
— Average
Not gluten free...food is prepared on the same grill...
Our server was knowledgeable and accommodating. Food was excellent. Many GF options.
Yes
My fiancé and I love Pico Tequila Grill and go there often for the nachos and the pork carnitas tacos. However, on our visit tonight, the nachos we ordered with refried beans added on came out from the kitchen without the beans, and the gluten free tacos we ordered came out of the kitchen in flour tortillas and mine came out with pico even though I ordered them without. My taco was sent back to be remade without the pico, and came out in another flour tortilla. Luckily, I discovered the error before I'd consumed the entire taco, however mistakes such as this, which was likely a careless mistake on behalf of a busy kitchen, is one that threatens my health and makes me feel that Pico is unsafe for myself and for fellow celiacs. I appreciate that my Taco was comped, but if there are going to be allergy friendly options, they must be infallible.
Hostesses are very friendly. Wait staff friendly and seem knowledgeable about gluten free. If unsure , they send the manager to speak with you. Have eaten there twice and have also done take out. Absolutely NO ISSUES. Highly recommend Pico tequila grill.
Yes
We had a great meal here. Our waiter was cheerful and eager to please. The menu is clearly marked GF and there were plenty of choices. The tacos were delicious!
Yes
Totally agree with previous reviewer.
Yes
Most of the food can be made gluten free. On the menu it clearly states what can be made gluten free and what cannot. Corn tortilla shells are used and the kitchen is very careful about cross contamination. The employees are also very aware of how serious a gluten free diet is.
Yes