I had the tasting menu. They understood what celiac disease was and was able to accommodate me. One of the items was not able to be changed but they replaced it with a risotto that was delicious.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?