This is a tapas bar. None of the items are marked but they have gluten free bread, which is pretty good, and thus they are knowledgeable. I had the shrimp and got to soak up all the garlic oil with bread. For each dish, just ask. It’s very pretty with a separate back room that was quiet on a Tuesday. The bar area up front is full of life and is very pretty. There are tables there too and it’s more of a party atmosphere, even on a Tuesday.
— Very
— Some
— Excellent