My son has celiac. He got the fish of the day blackened with rice and vegetables. Really good and no side effects. They were knowledgeable and the food was great!
— Very
— No gluten-free information on the menu
— Some
— Excellent
New menu and no longer offers gf menu. I thought initially it was Covid related. However, the server said they no longer had gf offerings on the menu. He was extremely courteous and offered to speak with the chef.
Gluten free options and staff helpful. Very great quality seafood and service.
GF marked on menu but only about 5 things. Salad, shrimp, and a few entrees. waitress did a good job notifying kitchen, though.
Yes
Staff very knowledgeable. Menu clearly marked for GF or Vegan. I had a Salmon quinoa bowl that was delicious. Salmon cooked perfectly. Beautiful setting on the water too.
Limited options listed clearly in the menu. Both my celiac wife and daughter had dinner without trouble. Delicious shrimps.
Yes
Clearly labeled gluten free options on the menu. We did have a bit of a language barrier with our particular waiter which made asking questions difficult.
Yes
Staff was very knowledgeable and the food was really good!! Lots to chose from.
Yes
I am celiac. The staff was very educated regarding this issue. I had chicken wings to die for. And coconut rice. The chefs mother is actually celiac. Now I’m headed on to an airline that doesn’t believe in having celiac-based food. They have vegan they have vegetarian they even have Kosher food. Which are pretty much all choices except for celiac. Hummmmmm
Great food and knowledgeable staff. I got the mahi catch of the day and my server made sure that I had selected a method of cooking that wouldn’t have any cross-contamination
Yes
Yes
The waitress was awesome and took care of me. They do not have a dedicated fryer even though they list tortilla chips as being gluten free. I originally ordered a dish with tortilla chips but the waitress recognized that the fryer was shared with other gluten based foods and modified my meal appropriately. I don’t think the cooking staff was knowledgeable of cross contamination however my waitress was.
Great place featured on Diners, Drive-ins , and Dives. Has GF options listed on menu.
We ate lunch here and was very happy. Myself and my 3 year old daughter have celiac disease. Our waitress was very understanding and knowledgeable and if she didn’t know she went to ask the chef. There is a dedicated fryer and they even threw in some chips so we could have their hot crab dip. The other meals in our party were very good and reasonably priced. Will definitely be back and recommend this place highly.
Yes
Very tasty, but pricey. Have a GF menu but it is very small. Ribs are really good. Good French fries as well all in all had a good time.
Gluten free but terrible food. Tourist trap.
They have a very nice gluten free menu and the atmosphere is great. Our waitress was very helpful, but a little misinformed because she told me I could safely try some of my husband's macadamia and panko crusted hogfish (I did not). It's best to just stick with only what is on the GF menu.
We had a wonderful dinner at this restaurant. The waitress was very knowledgable about gluten free diet. She told us which sauces were safe to eat and which items on the menu. She also said they cook gluten free items separate from others. I really liked Piña Colada grilled hogfish. She said you can substitute many choices that were gluten free. My husband loved his scallops entree. It's located right in the Pilot house Marina. Our snorkeling trip left from there, and the restaurant was in a perfect location when we got back.
Yes