As a Celiac, this place is NOT safe to eat at, therefore, 1 heart rating.
Asked what was gluten free on the menu after explaining that I have Celiac disease. I explained gluten that it's found in wheat, rye and barley and is in most soy sauce. I could tell that the waitress didn't know what I was talking about so I skipped the rice noodles and ordered green curry with chicken.
It tasted fine but wasn't as spicy as an 8 should be whatsoever. My tongue didn't even burn. I'd say it was closer to a 3.
Within 15 minutes I had my weird chest feeling (I take medicine for GERD that only flairs up when I've been glutened.) I'm writing this review from my bathroom now that I'm home. Definitely got glutened.
— Not at all
— No gluten-free information on the menu
— Some
— Excellent