Ordered the GF chicken tenders for my son, when I asked about separate fryers, the answer I got was, “probably.” Waiter seemed annoyed by my questions so we opted for my son to eat the food we brought for him and avoided the restaurant food. A bit disappointing.
— Gluten-free items are marked on the main menu
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We eat here every year, but this year was my first time after celiac diagnosis. The chef was very knowledgeable about safe preparation procedures for celiac. He explained that they can accommodate most allergies and that gluten free is the easiest for them. Most of the menu items are made without gluten and most gluten items could be substituted with g-f items. They had wonderful g-f bread. The food is always outstanding.
Yes