Review of Pinstripes

Completely unsafe for individuals with celiac. I was assured that they would prepare my pasta separately by both the host and the waiter. Their attitudes were also not great, which should have been a warning for me. When eating the pasta, there was literally a different type of noodle in the pasta, just a single one. I got sick soon after, and had a horrible experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor