I got a beautiful salad. They have GF buns, but likely not a separate prep area.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
My husband is celiac and he got extremely sick from the cauliflower crust pizza here. If you’re sensitive to cross contamination, this is not the place to go. I ordered a sandwich with a GF bun and they got that right because another member of our party got the same sandwich on a completely different bread. There are a couple of salads that might be GF. But all in all, not a great experience.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Good
I emailed the owner when a friend suggested this place for gluten free pizza. He emailed me back letting me know there would be a possibility for cross contamination. When I got to the restaurant they told me they would do their very best to prevent cc.
The pizza tasted delicious. I did the build your own with the gluten free crust, pormadoro sauce, cheese mix, basil, mushrooms and pepperoni. I didn’t have a reaction.
The had several salads that were also gluten free. Sandwiched but no gluten free bread. They had a lot of outdoor seating and it was pet friendly.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good