Review of Pit Stop-STL

Ordered house salad that was marked gluten free on the menu. Salad was topped with farro, which is another name for wheat, definitely not gluten free. My fault for not seeing that on the menu, but like I said it was labeled a gluten free dish. I ate nothing there after that, even the fries were coated in something.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None