Review of Pizza A' Fetta

My husband (with celiac) and I ate here a couple of days ago. The staff were knowledgeable and told us that gf pizza dough was stored separately, that gloves were changed to prep the pizza, and that the pizza went through the oven on a tray to prevent cross contamination. The pizza was delicious & my husband didn’t have a reaction

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Offers outdoor seating