Gluten free crust that is really tasty.
— Gluten-free items are marked on the main menu
— Some
— Excellent
New restaurant. I called and spoke to the manager (possibly owner?) about the menu. He assured me they made a gluten free pizza, medium sized, roughly $21 for a one topping. Ordered delivery, which came quicker than expected. Pizza was delicious! Great, fresh toppings. No reactions to eating it. My daughter and I have cd and we’re both fine.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Excellent
Yummy pizza! Good precautions against cross contamination. Very friendly staff too!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A hearty, indulgent, slightly greasy pizza experience. The crust was soft and doughy. One staff member is very nice and knowledgeable about Celiac disease and prepares all the gluten-free pizzas herself. B–
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
They do offer gluten free pizza but the cross contamination is high because the prep stations are all the same. There is no GF prep station. Also the staff are not trained for handling GF food.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
Got pretty sick eating here
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average