Pizza Hut in Princeton had gluten free pizza, but then discontinued it for a few years. They eventually brought it back, but it does not taste good. They use Udi’s crust, but there is no certainty about the safety of the cooking area. Probably some of the worst gluten free pizza I’ve had.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
They do not have gluten free pizza.
No
Online ordering has a disclaimer about not being a gluten free environment. Does not give any options for notes to the staff like asking about changing gloves, etc. never had any issues, but they use a premade udis brand crust. Nothing special.
— Gluten-free items are marked on the main menu
— Not Much
— Average
Pizza Hut has a GF crust made by Udi’s. Their website explains how they limit cross contamination but says to call. The store manager there is amazing - very kind, knowledgeable about cross contamination, and helpful. I found him to be the most reassuring of all the fast food places that a 13-year old boy wants to eat at.
And then the pizza itself was yummy!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza is good, not the best crust I’ve had, but good enough. I haven’t been sick from eating there, have ordered several times.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Does not offer gluten free crust anymore
— No gluten-free information on the menu
The gluten free pizza is disgusting and the manager frequently abuses employees. Deplorable honestly
— No gluten-free information on the menu
— Not Much/None