I personally didn't like the pizza. It seemed the crust was the problem.
I was very unimpressed by their pizza shell. Definitely a frozen bought shell that is way over priced.
they can be trusted. pizza is really good. can only get 10 in. also can get wedge they use the 10 in crust. charge same as regular which is nice not to be punished for having celiac disease for once!!!!!!!
If you have celiac disease DO NOT EAT HERE. Ordered the GF Pizza and got sick - pretty sure my order did not actually have a “gluten free” crust. ☠
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
The food is very good. They were very accommodating with the pizza and the Dippin stix. I would come here again to eat the pizza if I was coming through the area. Very trustworthy.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Pizza is always good here. Make a panini out of your pizza crust and have most of the hoagies available too.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Great food. I told them I had celiac and requested they use new toppings, etc. I could hear the manager/owner coaching the people making the pizza. She clearly wanted us to be safe and satisfied. Pizza was also delicious.
— Very
— Some
— Excellent
Good gluten free pizza. Had it several times and never got sick.
Yes