This is not the worst GF pizza I have ever had, but it is most certainly not good. The dough was "fluffier" than most GF pizza, but it has a gritty texture with a bit of a chalky mouthfeel and taste. It was also very crumbly and had to be eaten with a fork. The crust was not cooked all the way on the bottom (not golden brown), but I suspect if they had, it would be EXTREMELY dry.
One of the best gf pizza's I've had.
really good gf pizza. handmade crust. best pizza at a reasonable price. didn't have any problems with cross contamination.
Yes