Pizza Rio
4 ratings
$ • Pizza Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Pizza
Safety Rating
3 ratings
As rated by the community
228 N F St
Salida, CO 81201
Most Recent Reviews
Review
Celiacs can definitely not eat the pizza here- the gluten free crust is prepared along with their other pizzas. Our waitress confirmed it with the owner.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Below Average
Review
We ordered a Margherita pizza with gluten free crust. The crust was like a cracker and had no flavor.
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
Review
I had the Sage pizza and it was so good. The GF crust only comes in 14" and it's super thin and crispy. It's a must try if you're in the area. I'll definitely be back.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Photos
More Reviews
Review
I got a gluten free pizza here and it was one of the best crusts I've had. I'm a native new Yorker and the GF pizza is more New York then a lot of the GF pizzas I've had in New York. After I ate I got to talk to the manager and told her about things she l'd improve in the pizza and was really happy to get suggestions. Told me there is a gluten free member of the staff and they have equipment dedicated to gluten free food. Overall a really great experience, definitely reccomend.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Dedicated gluten-free space in the kitchen
- Dedicated gluten-free fryer
- Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Other
Other Characteristics
- Good for kids
- Good for lunch
More Info