Review of Pizzeli's Italian Oven

! BE VERY CAREFUL! Went tonight’s and after telling our waitress that we’re both gluten free, she told us that she personally was celiac. She said that she wouldn’t even eat some of the things there unless she made them herself. She was very knowledgeable and even offered to make our salads personally so she was certain that is was gluten free, but could not promise our other food would be 100% safe. The only issue is that there is a lot of cross contamination. (Flour being thrown around from other pizzas) If you’re only slightly sensitive this might be okay for you but we opted out and decided to try a different restaurant, just to be safe. So very thankful for the waitress who was kind and honest. We will try to come back when it’s not as busy and try the salads just because of how kind she was.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent