Staff was very rude. Tried to order a gluten free pizza for take away, and was told it would be 20 mins tops. Fine. 35 minutes later I asked for an update. The host said 2 minutes it was just being cooked now. 10 minutes after that, I asked again and was told that they needed to warm up a separate oven for my pizza. When I protested that I was told it would be ready 25 minutes ago, my pizza magically appeared. It wasn't even worth the weight. Processed, fluffy dough that tasted like a slice of bread with sauce on top. Not what you would expect from a pizzeria in Napoli. Skip this place.
Most pizzas are available GF. I don’t think that the dough is made on-site, but that said, the ingredients are fresh, the staff are lovely and the pizza was really good!